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Crave something sweet? Try the perfect chocolatey blend – Mars Bar brownies! These treats will please you with their mix of caramel, chocolate, and nougat. They are a tasty spin on the brownie standard.
Picture this: a fudgy brownie packed with caramel and nougat surprises. It’s a match made in chocolate heaven. With rich dark chocolate and Mars Bars, each bite is a delight.
To make sure your brownies are just right, freeze the Mars Bars first. This keeps the caramel from melting too much. That way, you get yummy bits throughout your brownies.
Ready to make some extraordinary brownies? Follow the easy recipe you’ll find below. Then enjoy the mouthwatering taste of Mars Bar brownies like never before!
Make your day with Mars Bar brownies, blending rich dark chocolate with gooey caramel. This combo is a dream for your taste buds. You won’t be able to resist these sweet treats.
Start by preheating your oven to 180°C (350°F). Line a baking tin with parchment paper. This will make the brownies easy to take out.
Next, melt the dark chocolate and unsalted butter in a heatproof bowl. Then set it aside to cool slightly.
Whisk together the eggs and light brown sugar in another bowl. Do this until the mixture turns light and doubles in size. It should take about 3-5 minutes.
Once the chocolate mixture is cooler, gently fold it into the egg and sugar mix.
Now, sift plain flour and cocoa powder into this mix. Then fold everything together. Be sure not to overmix.
Add the frozen Mars Bars. Gently fold them in. You can also add milk chocolate chips for more flavor.
Pour the batter into your lined tin. Make sure it’s spread out evenly.
Bake for 25-30 minutes. You’ll know they’re ready when the edges are firm but the middle is still a bit gooey.
Take them out of the oven and let them cool in the tin. Then cut them into squares and serve.
These Mars Bar brownies are a great dessert or special treat. The mix of dark chocolate, caramel, and nougat is truly delightful. You can even freeze some for later!
Creating the best Mars Bar brownie is all about the texture and taste. A big part of this is the amount of chocolate bars and cereal. We suggest using 4 Mars Bars and 3 cups of Rice Krispies for a great mix of sweet and crunchy. Yet, for a softer brownie, you might use only 2 ½ cups of cereal.
Mixing Mars Bar pieces with Rice Krispies is what makes these brownies so good. Mars Bars bring a caramel chewiness while Rice Krispies add a fun crisp. This mix gives the brownies a special feel, making them stand out.
To make these brownies super special, we spread melted milk chocolate over them. It makes the brownies even richer and tastier. Once the chocolate sets, cut into squares. Get ready for a chocolate lover’s dream come true.
You can keep these Mars Bar brownies at room temperature for about 4 days. They’re perfect for anyone who loves chocolate and makes a fantastic treat. These brownies are great for any occasion. So, get set for an amazing chocolate adventure with these special Mars Bar brownies!
Yes, you can try different types of chocolate if you’d like. But remember, the flavor and texture will change a bit.
If Mars Bars are not available, go for similar bars with nougat and caramel. Yet, the final brownies might taste a bit different.
Of course! Add nuts, chocolate chips, or your favorite mix-ins as you wish. But note, this could change the brownies’ texture.
Brownies last about 4 days in an airtight container at room temp. But for the best taste, enjoy them within the first 2 days.
Yes, freezing is a good option for saving leftovers or preparing ahead. Wrap them well in plastic, then store in a freezer-safe container. They keep well for 3 months. Thaw before serving.
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