Salted Caramel Rice Krispie Treats

Sometimes there is nothing better than a Rice Krispie Treat. Gooey melted marshmallow seems to make everything better! Right?!

This recipe is for a little more sophisticated Rice Krispie treat. Bet you didn’t even know there was such a thing huh? Well there is! Gooey marshmallow meet chocolate and salted caramel. Sounds amazing doesn’t it?

Well, it is! This dessert looks impressive, tastes fantastic and is still a super easy dish to make!

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Salted Caramel Rice Krispie Treats

Print Recipe

Your favorite childhood treat just got an adult makeover! Chocolate covered salted caramel Rice Krispie treats are easy to make and so delicious!

• CoursesDessert
• CuisinesDessert

Salted Caramel Rice Krispie Treats   Print Recipe Your favorite childhood treat just got an adult makeover! Chocolate covered salted caramel Rice Krispie treats are easy to make and so delicious! CoursesDessert CuisinesDessert

Ingredients

• 
  3 tbsp
  
  butter
• 
  4 cups
  
  mini marshmallows
• 
  6 cups
  
  Rice Krispie treats
• 
  10 ounce
  
  dark chocolate chips (can substitute milk chocolate chips if you would like)
• 
  1/2 bag
  
  caramel squares
•  
  
  
  coarse salt

Servings:

Instructions

1. In large pan melt 3 tablespoons of butter, then add the marshmallows.

   

2. Stir constantly until marshmallows are completely melted.

   

3. Take off the heat and stir in the Rice Krispies.

   

4. Line a 9X13 pan with parchment paper or spray well. Then press Rice Krispie mix into the pan and allow to cool (30 mins to an hour).

   

5. Melt chocolate and 1 tablespoon of butter in bowl in microwave. Pour onto Rice Krispie mix and immediately sprinkle with coarse salt. Let the chocolate harden.

   

6. Melt the caramels in the microwave. Drizzle the caramel over the chocolate. Let harden completely before cutting.

   

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Yum! You will want a glass of milk to go with these!

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