Views: 1Boiled custard is a timeless delight that evokes cosy and warm memories. It’s made from milk, eggs, sugar, and vanilla. This recipe takes about 10 minutes to prepare and 15 minutes to cook. It’s a total of 25 minutes. This tasty custard serves eight, making it great for gatherings. To make it, you first…
Views: 1Delight in Leche Flan’s smooth texture and luscious caramel top. A favourite at family gatherings, this Filipino custard dessert comes from the colonial era. It mixes local ingredients with European methods. The custard mix uses eggs, condensed milk, evaporated milk, and sugar. When caramelized and cooked, it turns creamy and delicious. This gives it…
Views: 0Enjoy the smooth taste of Leche Flan, a beloved Filipino custard dessert. It has a creamy texture and rich caramel on top. This dessert is sure to fulfill your desire for something sweet. Leche Flan’s story begins during the Philippines’ Spanish colonial era. It has become a key part of Filipino food culture. The…