Finding a dessert that both adults and kids will love can be hard. Jeni’s Goat Cheese and Cherry Ice Cream Recipe brings something new and special. It mixes the taste of cherry coulis with lemon juice, sugar, and water. This amazing ice cream blends different flavours that will make anyone crave for more.
The cherry sauce is what makes this dessert stand out. Using 2 cups of cherries and 3 tablespoons of sugar, it adds a sweet yet sharp taste. This goes wonderfully with the creamy goat cheese and cherry ice cream. The cherries need to be cooked for 7 minutes until soft. This makes a rich sauce that balances the ice cream’s sweetness perfectly.
To build the cherry ice cream float, start with 3 scoops of vanilla ice cream in a glass. Next, put the cherry coulis on the ice cream, so it looks lovely as it flows down. For a more luxurious treat, put a spoonful of cold whipping cream on top. Brushing the sauce around the glass rim makes it look and taste better.
You could also add seltzer water to the float for a twist. This gives the dessert a fresh and fizzy feel, making it even more interesting. Finish by garnishing with fresh or frozen cherries for extra beauty and flavour.
Jeni’s recipe is great for playing around with to make it your own. You can try different ice cream flavours and toppings. It’s perfect for a party or a personal treat. Keep any extra sauce in the fridge for up to three days to enjoy later.
How to Make Jeni’s Goat Cheese and Cherry Ice Cream Recipe
Experience the joy of making this unique ice cream at home. Tangy goat cheese blends with sweet cherry in a perfect balance. You’ll create a gourmet dessert that stuns anyone who tries it.
Ingredients:
2 cups fresh cherries, pitted
1/2 cup water
1/4 cup sugar
1 tablespoon lemon juice
1 pint Jeni’s Goat Cheese Ice Cream
First, let’s start with the cherry coulis.
Mix cherries, water, sugar, and lemon juice in a pan.
Cook until the cherries soften, which takes about 10 minutes.
Then, blend the mix until it’s completely smooth.
Sift the coulis to get rid of seeds or pulp.
Chill it for 1 hour, or even three days, to enhance the taste.
Now, let’s put together your dessert.
Begin with a layer of cherry coulis in a glass or bowl.
Next, add a scoop of the goat cheese ice cream on top.
Keep layering until all the coulis and ice cream are used up.
Top it off with whipped cream and a cherry coulis drizzle.
This classy dessert works well on its own or with toppings like nuts or granola. The mix of goat cheese ice cream and cherry coulis is divine. It’s sure to become a favourite.
Variations:
Feel free to change it up. Use other fruit sauces, like raspberry or blackberry, instead of cherry coulis. Trying different Jeni’s ice cream flavours can also be fun. Salted Caramel or Brambleberry Crisp would both be excellent choices.
Tips for Success:
To get the smoothest coulis, strain it twice. Remember to cool it before using to improve the flavour and thickness. Serve everything in chilled glasses or bowls to keep it extra cool.
Enjoy the Perfect Blend:
“Jeni’s Goat Cheese and Cherry Ice Cream Recipe is a perfect mix of tangy and sweet. The unique blend of goat cheese ice cream with cherry coulis is irresistible.” – Elizabeth Jones, Food Magazine
Preparation Time
Cooking Time
Serves
10 minutes
10 minutes
4
Explore the Flavors of Jeni’s Ice Cream
Jeni’s Ice Cream is loved for its unique and tasty flavors. They have over 700 stores across the country. This makes Jeni’s a top choice for gourmet ice cream lovers.
The Goat Cheese with Red Cherries flavor is a true delight. It mixes tangy goat cheese with sweet cherries. This combo creates a creamy treat that’s unforgettable.
Jeni’s offers many other tempting flavors. Choices range from rich Whiskey and Pecans to exotic Double Toasted Coconut. You can also try Absinthe + Meringues, Banana Cajeta, and Cherry Lambic Sorbet.
For ice cream fans, there’s Jeni’s Pint Club. Members get four special ice creams each month. It’s a great way to try Jeni’s wide variety of flavors.
Looking for something unique or a classic favorite? Jeni’s Ice Cream is your go-to for gourmet flavours. Visit their shops in Ohio or order online. Get their delicious ice cream delivered to you.
FAQ
What is the main ingredient in Jeni’s Goat Cheese and Cherry Ice Cream Recipe?
The central ingredient in Jeni’s delicacy is goat cheese.
How do I make the cherry coulis for the ice cream?
Start by cooking cherries, water, sugar, and lemon juice together. Keep going until the cherries soften up.
Next, blend the mix and strain it to get a smooth coulis. You can keep this sauce in the fridge for up to three days.
Can I personalize the ice cream float with different flavors and toppings?
Absolutely! Feel free to adapt your ice cream float. Experiment with various ice cream flavours and toppings like nuts or cereal. It’s your chance to be creative!
What is the Pint Club offered by Jeni’s Ice Cream?
The Pint Club is Jeni’s subscription scheme. Every month, members get four unique ice creams delivered. It’s a wonderful way to sample various special flavours.
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