Grandma Johnson’s Scones combine tradition with delicious taste. This classic recipe is easy to make and makes 12 mouthwatering scones. They can be ready in just 30 minutes, with 15 minutes for prep and 15 for cooking.
The recipe uses simple ingredients such as sour cream, all-purpose flour, sugar, butter, and optional raisins. These scones turn out golden brown at the bottom. They are buttery, tender, and perfect with tea or as a tasty treat.
This recipe is a timeless classic. It’s beloved by all ages and ideal for meet-ups with friends and family. It brings homemade comfort right into your kitchen.
One serving, which is 110g, packs 499 calories. Fat makes up 62% of these, with 34.3g total fat and 21.3g saturated fat. This is 106% of the daily value. There’s also 104.4mg cholesterol and 522.4mg sodium.
Despite their rich taste, these scones offer some nutritional value. Each serving has 43.4gcarbs and 5.4gprotein. They’re a good iron source, offering 13% of your daily needs. Plus, they have calcium, vitamin C, and potassium.
If you need a comforting snack or a homemade gift, choose Grandma Johnson’s Scones. Their buttery goodness and soft texture are sure to delight and bring joy on any occasion.
Ingredients and Instructions for Grandma Johnsons Scones
To make Grandma Johnson’s Scones, gather these ingredients:
1 cup of sour cream
1 teaspoon of baking soda
4 cups of all-purpose flour
1 cup of white sugar
2 teaspoons of baking powder
¼ teaspoon of cream of tartar
1 teaspoon of salt
1 cup of butter
1 egg
1 cup of raisins (optional)
Start by mixing the sour cream and baking soda in a small bowl. Put it aside. Preheat your oven to 350 degrees F (175 degrees C). Then, lightly oil a large baking sheet.
In a big bowl, combine the flour, sugar, baking powder, cream of tartar, and salt. Add the butter and mix until it looks like coarse crumbs. Gently mix in the sour cream mix and the egg. If you like, add raisins now.
Roll out the dough on a surface dusted with flour. It should be about ¾ inch thick. Cut into 12 wedges. Place the wedges 2 inches apart on your baking tray.
Nutritional Information for Grandma Johnsons Scones
Grandma Johnson’s Scones are tasty and also good for you. Here are the nutrition details for these yummy homemade snacks:
Calories per Serving
Fat
Carbohydrates
Protein
Iron
440
20g
60g
6g
13% of daily recommended intake
Each scone has 440 calories and is full of flavor. They have 20g of fat, 60g of carbs, and 6g of protein. This makes them a balanced snack. They’re also a good source of iron, supplying 13% of what you need each day. Iron helps make red blood cells and gives you energy.
These scones do more than just taste good. They have essential vitamins and minerals. They give you calcium for strong bones and vitamin C to help your immune system. They also have potassium, which is crucial for your heart and muscles.
Remember, the nutritional content might change a bit if you tweak the recipe. But, Grandma Johnson’s Scones can still be a part of a healthy diet. Enjoy these delightful treats at any event.
Conclusion
Grandma Johnson’s Scones are not just any homemade treat. They bring warmth and comfort with every bite. Made with love, they have been passed down through generations, capturing the spirit of home.
Enjoy them with afternoon tea, or share them during breakfast. They’re also perfect as a quick snack. Grandma Johnson’s Scones create unforgettable moments.
Experience their rich taste and soft texture. Let the scent of these scones fill your kitchen. Each bite takes you back to a time when family traditions were central to every meal.
FAQ
Can I make substitutions in Grandma Johnson’s Scones recipe?
Yes, you can change things up a bit. Try using Greek yogurt instead of sour cream for a different taste. Or, use other dried fruits or chocolate chips instead of raisins.
Can I freeze Grandma Johnson’s Scones?
Definitely, you can freeze the scones for later. After they cool down, put them in an airtight container or freezer bag. They’ll be good in the freezer for 3 months. To eat them, just thaw at room temperature or warm them up in the oven.
How can I store Grandma Johnson’s Scones?
First, let the scones cool completely. Then, put them in an airtight container or a resealable bag. They’ll stay fresh at room temperature for 3 days. For a longer shelf life, store them in the fridge for up to a week.
Can I make mini scones instead of 12 large ones?
Absolutely! If you prefer smaller scones, just split the dough into smaller pieces. Remember, the baking time will be a bit shorter for mini scones.
Can I add other flavors to Grandma Johnson’s Scones?
Yes, feel free to add more flavors. Mixing in citrus zest, like lemon or orange, will give a fresh taste. Or, for a warm, cozy taste, try adding cinnamon or nutmeg on top before baking.
Views: 4These peach ginger scones mix fruity sweetness with zesty spice. They blend ginger powder and crystallized ginger with sweet peaches. The result? Moist scones filled with warming flavors. They’re perfect for peach season and for anyone who loves fruity, spicy treats. Looking for a tasty breakfast or snack? Try these peach ginger scones. They…
Views: 7Try blueberry buckwheat scones for a tasty breakfast or brunch. They’re made with top-notch buckwheat flour and full of juicy blueberries. Enjoy a snack that’s both good for you and delicious. These scones mix moistness and tenderness perfectly, with a texture that delights with every bite. Start your day right with these scones that…
Views: 53Step into the delightful world of gluten-free baking with cassava flour scones. These are perfect whether you’re on a gluten-free diet or just wanting to try new things. They have been given top marks by many, sure to win everyone over. These scones are unique because they mix different gluten-free flours. You’ll use cassava…
Views: 11Mrs McCarthy’s Strawberry Scones Recipe will transform your tea-time into something special. Made with fresh strawberries, these scones are a flavour bomb. They’re easy to make, perfect even for beginners. Let’s start baking these yummy treats. Mrs McCarthy’s Strawberry Scones Recipe This recipe comes from a collection at The Seeing Eye. It’s an esteemed…
Views: 3 Welcome to the world of huckleberry scones! We’re excited to share a Huckleberry Scone Recipe with you. It will take you to a world filled with rustic charm and sweet tastes. Get ready for a delicious treat that brings the wild berries’ essence to life. The main star here is the huckleberry. It’s…
Views: 0Begin your Christmas morning with a special treat that brings the holiday spirit alive. These Christmas Morning Scones spread the festive smell of nutmeg and rosemary. They’re a great way to enjoy Christmas magic with family and friends. This recipe is a hit, with a 5-star rating from 12 users. You can serve it…
