Tangy Vinegar Vegetable Salad Recipe

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Granny Jordan’s Southern vegetable salad combines canned and fresh veggies. It includes pimentos, celery, green beans, corn, green pepper, and onion. These are marinated in a tangy and sweet vinegar dressing.

The dressing is easy to make. It uses vinegar, oil, sugar, salt, and pepper. After mixing, the veggies soak in it inside the fridge. This helps the flavors blend well.

This lively vinegar vegetable salad is great with any main dish. It’s perfect for gatherings or as a fresh touch to your daily meals.

Ingredients and Preparation

The Tangy Vinegar Vegetable Salad is a delicious and healthy choice for any event. You can pick the vegetables you like for it. The recipe suggests using:

• Cherry tomatoes
• Bell peppers
• Celery
• Red onion
• English cucumber

It’s important to cut the veggies into similar sizes. This ensures the salad tastes great in every bite.

The salad’s dressing is made from vinegar, sugar, and water, without any oil. Here are the ingredients for the dressing:

• 1 cup of water
• ½ cup of apple cider vinegar
• ¼ cup of sugar
• 2 teaspoons of salt
• 1 teaspoon of pepper

To make the dressing, just boil the water, vinegar, sugar, salt, and pepper. Then cool it down.

Next, get the vegetables ready. Wash the cherry tomatoes, bell peppers, celery, red onion, and English cucumber. Cut them as you like. These veggies mix well in flavor and texture.

Mix the sliced vegetables in a bowl. Pour the cooled dressing over them. Ensure the dressing covers all the veggies evenly. Let the salad chill in the fridge for 4 hours or the whole night. This blends the flavors nicely together.

Use a slotted spoon to serve the Tangy Vinegar Vegetable Salad. This way, the salad isn’t too wet and stays fresh and tasty.

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Serving Suggestions and Storage

Add a fresh and tangy vinegar vegetable salad to make your meal stand out. It’s perfect with grilled chicken, fried catfish, pork chops, or fried chicken. Its bright colors and bold tastes fit many types of meals.

Show off this tasty vegetable salad on a big plate for all to see. Sprinkle fresh herbs like basil or cilantro for more color and flavor. The zesty dressing will make your meal even better.

“The tangy vinegar vegetable salad is the epitome of taste and freshness. Its vibrant colors and crisp textures make it a feast for the eyes and the palate.”

Got leftover salad? Keep it fresh by putting it in an airtight container. Store it in the fridge to enjoy the taste for up to a week.

Here’s how to store your vegetable salad:

• Use an airtight container to keep fridge smells away.
• Write the date on the container to track freshness.
• Keep the salad in the fridge’s top shelf or crisper section for crispiness.
• Wait to add dressing until you’re ready to eat to avoid sogginess.

Follow these tips, and your leftover marinated vegetable salad will stay fresh and tasty.

Salad Storage Tips and Lifespan

It’s important to store your vegetable salad right. Here’s how long different salads can last:

With these ideas, enjoy the tangy vinegar vegetable salad with your favorite meals. Feel free to get creative with how you serve it and keep any leftovers tasty for later.

Conclusion

The tangy vinegar vegetable salad is a yummy mix of flavors and textures. It makes your meal exciting and is also very healthy. It has fresh and canned veggies which give you important vitamins, minerals, and fiber.

The tangy vinegar dressing boosts the taste and helps with digestion. Vinegar can improve heart health, blood sugar levels, and help in maintaining a healthy weight. Adding this dressing to your salad lets you enjoy vinegar’s health advantages in a tasty way.

This salad recipe is perfect for anyone looking for a simple, healthy dish. It’s easy to make, whether you’re new to cooking or an expert. The bright colors and fresh taste will make your meal stand out.

Why not try this tangy vinegar vegetable salad? It’s a nutritious choice that’s full of zesty flavor. Serve it as a side or main dish. Either way, it’s bound to delight your taste buds and have you coming back for more.