Are you searching for a tasty, refreshing side dish? Look no further. This pasta salad recipe with Olive Garden dressing will delight your senses with Italian flavor.
This recipe uses a few simple ingredients to create a salad that will wow everyone. It combines the right pasta, fresh veggies, savory cheese, and the famous Olive Garden dressing.
Pick the best pasta shape for maximum flavor. Rotini, penne, fusilli, or farfalle are great choices. Their shapes help the dressing stick to the pasta.
For a tasty pasta salad, use top-quality ingredients. Add fresh grape tomatoes and crisp cucumbers for crunch. Choose from cheddar, provolone, mozzarella, feta, or parmesan for a creamy touch.
The Olive Garden dressing is the main attraction. It adds a unique Italian flavor, making the salad special.
To enhance the flavor, add Salad Supreme Seasoning. This mix of paprika, garlic, and Romano cheese is our secret tip.
For those who like a little spice, add some pepperoncini peppers. They add a tangy kick to your salad.
This pasta salad is perfect for any event. It’s great for a potluck, a party, or a quick lunch. Its colors, fresh taste, and amazing flavors will make it a hit.
Get ready to impress with this fantastic recipe. Gather your ingredients, mix them, and enjoy the amazing taste of this pasta salad with Olive Garden dressing. You’ll love it!
How to Make Italian Pasta Salad with Olive Garden Dressing
To make a delicious Italian pasta salad, grab some spiral rotini, cucumbers, tomatoes, red onion, black olives, feta cheese, and Italian dressing. This salad is perfect for summer parties or when you crave something light and tasty.
Begin by boiling the spiral rotini as the packet suggests. While it cooks, start chopping your veggies. Cut the cucumbers, dice the onion, and slice the tomatoes.
After cooking the pasta, drain and rinse it with cold water. This cools it down and keeps it from sticking together.
In a bowl, mix the cool pasta with the cucumbers, tomatoes, onion, olives, and feta cheese.
Add the Italian dressing and stir well. The dressing brings a tangy taste that makes the salad even better.
If you want, toss in some chopped basil or parsley. They add color and a fresh taste to your salad.
Chill the mixed salad in the fridge for a few hours. This lets the flavors blend and improves the taste.
Ingredients
Quantity
Spiral rotini pasta
8 ounces
Cucumber
1, chopped
Tomatoes
1 cup, halved
Red onion
1/4 cup, diced
Black olives
1/4 cup, drained
Feta cheese
1/2 cup, crumbled
Italian dressing
1/2 cup
You can also add your own twist with pepperoni, artichokes, or mozzarella balls. This salad is easy to switch up to your taste.
Try this Italian pasta salad with Olive Garden dressing next time you want something fresh and full of flavor. It’s easy, delicious, and a hit with everyone!
Conclusion
Want a tasty side dish that everyone will love? Try making pasta salad with Olive Garden dressing. It mixes pasta’s heartiness, fresh veggies, and the dressing’s tangy taste.
Pick your preferred pasta, like bowtie, rotini, or farfalle. Add fresh ingredients such as cherry tomatoes, mozzarella, and basil. The Olive Garden dressing brings everything together with a zesty touch. Basil paste boosts the flavor even more.
Cook pasta until it’s just right, al dente. Chill the salad overnight in a sealed container. This blends the flavors, making it irresistible. You can also add other veggies like peppers or broccoli to make it yours.
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