Krusteaz Cookie Mix Recipes

Mix it Up: Krusteaz Cookie Mix Recipes

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Welcome to a delightful world of homemade baking with Krusteaz Cookie Mix Recipes. If you’re craving delicious treats that are easy to make, look no further. With our range of cookie mix flavors, you can create a variety of mouthwatering delights in no time.

In this series, we’ll explore some of our favorite recipes starting with the timeless Classic Cutout Sugar Cookies. These buttery tender cookies are infused with a hint of vanilla, making them the perfect canvas for imaginative shapes and festive decorations.

With just 25 minutes of prep time and a total of 35 minutes, you’ll soon be enjoying 24-28 scrumptious cookies. You’ll need Krusteaz Butter Vanilla Sugar Cookie Mix, butter or margarine, an egg, and all-purpose flour. For an extra touch, add a delectable frosting made from powdered sugar, butter, milk, vanilla, and optional food coloring.

So, whether you’re baking for a special occasion, or just want a homemade treat, our Krusteaz Cookie Mix Recipes are perfect. Get ready to mix it up and take your baking to the next level!

Classic Cutout Sugar Cookies Recipe

Are you ready for a fun baking journey? Try the Classic Cutout Sugar Cookies recipe. It’s easy using Krusteaz Butter Vanilla Sugar Cookie Mix. You’ll love making and decorating these cookies into fun shapes. They’re perfect for any occasion or just as a treat.

Start by heating your oven to 350°F. This gets it ready for baking the cookies just right. While it heats, get your ingredients and set up your baking area.

To make the dough, you need Krusteaz mix, butter (or margarine), an egg, and some flour. First, mix the butter and egg until they’re well combined. Then add the cookie mix and flour, stirring until you have a nice dough.

Now, let your creativity shine. Roll the dough ¼-inch thick on a floured surface. This makes the cookies soft and perfect for decorating later.

Next, choose your cookie shapes. With floured cutters, create any design you like, from Christmas trees to hearts. Place them on a baking sheet, spaced out for baking.

Cook them for 8-11 minutes in the oven. Watch for the edges to turn golden. Don’t overcook or they’ll get too crunchy. Let them cool completely after baking.

It’s decorating time with buttercream frosting. Mix powdered sugar, butter, milk, and vanilla extract. Add colour if you like. Then, decorate your cookies with the frosting, using your imagination.

Once you’ve decorated them, the cookies are ready to eat. They’re not just tasty, but also add charm to any dessert table. Enjoy the rich, buttery flavor and the fun of making them.

Recipe Details Classic Cutout Sugar Cookies
Prep Time 25 minutes
Total Time 35 minutes
Servings 24-28 cookies
Main Ingredients Krusteaz Butter Vanilla Sugar Cookie Mix, butter or margarine, egg, all-purpose flour
Frosting Ingredients Powdered sugar, butter, milk, vanilla extract, optional food coloring
Nutritional Information (Per Serving) Approximately 89 calories, 2g of total fat, 17g of carbohydrates, 1g of protein

So why wait? Get your ingredients and start this baking adventure. Classic Cutout Sugar Cookies are great for parties or as a personal treat. Be creative and enjoy baking them.

Toffee Cookie Bars Recipe

Treat yourself to Toffee Cookie Bars made with Krusteaz Triple Chocolate Chunk Cookie Mix and English toffee bars. These bars blend rich chocolate with crunchy toffee. They’re a delightful treat for any event.

In under 45 minutes, you can make these indulgent Toffee Cookie Bars. They take just 10 minutes to prepare and 35 minutes to cook. You’ll enjoy these tasty treats promptly.

Toffee Cookie Bars

Ingredients:

  • 1 package Krusteaz Triple Chocolate Chunk Cookie Mix
  • 1/2 cup butter, softened to room temperature
  • 1 egg
  • 1 heaping cup chopped assorted candy bar pieces (Twix, Snickers, Milky Way Caramels)
  • 3/4 cup sweetened condensed milk

Instructions:

  1. Preheat the oven to 350°F.
  2. In a large bowl, combine the cookie mix, softened butter, and egg. Mix well.
  3. Add chopped candy bar pieces to the dough. Mix until they’re spread out evenly.
  4. Press the dough into an 8×8″ greased baking pan.
  5. Evenly pour sweetened condensed milk over the dough.
  6. Bake for 30-35 minutes, until edges turn golden brown.
  7. Allow to cool completely before slicing into bars.

Perfect for sharing or for a personal treat, these Toffee Cookie Bars are irresistible. Their rich chocolate and crunchy toffee make them incredibly appealing. They might just become your favourite sweet!

Don’t wait any longer. Get Krusteaz Triple Chocolate Chunk Cookie Mix and some toffee bars, and start baking! Your taste buds will be grateful.(source)

Prep Time Cook Time Total Time Servings
10 minutes 35 minutes 45 minutes 9

This Toffee Cookie Bars recipe has a 5-star rating from 1 vote. It’s definitely worth a try!

Double Trouble Chocolate Cookies Recipe

Give in to the rich taste of Double Trouble Chocolate Cookies. They have a cocoa dough with chocolate chunks and nuts. It takes 20 minutes to prepare and 30 minutes in total. You’ll get 24 amazing cookies to enjoy.

To make these tasty cookies, gather some essential items. You need Krusteaz Triple Chocolate Chunk Cookie Mix. Plus, add softened butter, an egg, cocoa powder, water, and nuts. This mix ensures a deep chocolate taste with a touch of crunch.

Ready to bake? First, heat your oven to 350°F. Mix all ingredients into a smooth dough. Then, scoop tablespoons of it onto a cookie sheet. Leave space for them to spread. Bake them for 11-13 minutes. Soon, your kitchen will smell amazing.

Cool the cookies for a bit after baking. Then place them on a wire rack to cool off fully. And there you have it, Double Trouble Chocolate Cookies to enjoy. Have them with milk or give them as sweet gifts. They’re sure to make anyone happy and satisfy chocolate cravings.

FAQ

What is the recipe for Classic Cutout Sugar Cookies?

To make Classic Cutout Sugar Cookies, you need a few things. These include Krusteaz Butter Vanilla Sugar Cookie Mix, butter or margarine, an egg, some all-purpose flour, and frosting ingredients. These frosting ingredients are powdered sugar, butter, milk, vanilla, and you can add food coloring if you like. The cooking process is simple. First, heat your oven to 350°F. Mix the butter or margarine with the egg. Then blend in the cookie mix and flour. Roll out your dough, cut it into fun shapes, and bake for 8-11 minutes. Once they’re cool, you can decorate them.

How do I make Toffee Cookie Bars?

Toffee Cookie Bars are easy to whip up. You’ll need Krusteaz Triple Chocolate Chunk Cookie Mix, milk chocolate English toffee bars, an egg, and softened butter. Start by heating your oven to 350°F. Break the toffee bars into small pieces. Mix these with the rest of your ingredients to make your cookie dough. Spread the dough in a greased pan, bake it for 23-28 minutes, then slice the baked cookie into bars. Wait until they’re cool before cutting.

What is the recipe for Double Trouble Chocolate Cookies?

For Double Trouble Chocolate Cookies, the ingredients are simple. Get some Krusteaz Triple Chocolate Chunk Cookie Mix, softened butter, an egg, unsweetened cocoa powder, some water, and chopped nuts if you like them. First, set your oven to 350°F. Then mix all your ingredients together to form your cookie dough. Put small rounds of dough on a cookie sheet that isn’t greased. Bake them for 11-13 minutes.

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