Pagliacci Pizza is a favorite in Seattle, Washington, known for its amazing pizzas. But, the Pagliacci Salad’s dressing is a true star. Many folks love this dressing, calling it the best. Now, you can make the Pagliacci Salad dressing at home. This recipe will add a piece of Pagliacci Pizza right to your table.
The Ingredients and Preparation of Pagliacci Salad Dressing
Section 2 text goes here. It covers the ingredients and how to make the famous Pagliacci Salad dressing.
The Iconic Pagliaccio Salad and Other Salad Offerings
Section 3 text goes here. It talks about the famous Pagliaccio Salad and more salad options at Pagliacci Pizza.
The Ingredients and Preparation of Pagliacci Salad Dressing
The secret of Pagliacci Salad Dressing’s incredible taste is in its special ingredients. You need garlic, red wine vinegar, eggs, lemon juice, Dijon mustard, and Worcestershire sauce. Also, tarragon, salt, black pepper, sugar, and extra virgin olive oil.
To make this dressing, blend everything but the olive oil until smooth. While blending on high, add the olive oil slowly. This makes the dressing creamy.
When it’s ready, mix the dressing with salad. Use chopped green leaf lettuce, garbanzo beans, red bell pepper, and red onion. Add Parmesan (or Mozzarella) and salami. You’ll get a tasty salad that’s sure to please everyone.
Ingredients
Preparation
Garlic
Red wine vinegar
Eggs
Lemon juice
Dijon mustard
Worcestershire sauce
Tarragon
Salt
Black pepper
Sugar
Extra virgin olive oil
Blend or process all ingredients, except for olive oil, until well combined.
With the blender running on high, slowly drizzle in the olive oil to create a creamy emulsification.
Toss with chopped green leaf lettuce, garbanzo beans, red bell pepper, red onion, Parmesan (or Mozzarella) cheese, and salami.
The Iconic Pagliaccio Salad and Other Salad Offerings
Pagliacci isn’t just known for its tasty pizza. Its salads are also amazing. The “Chop-Chop” salad, or Pagliaccio Salad, is a big hit. It’s been a favorite for over 40 years, thanks to its crispy lettuce, beans, peppers, cheese, salami, and onions. The house-made Dijon vinaigrette makes it even better.
Their Caesar Salad is perfect for those who love classics. It has chopped romaine, Parmesan, croutons from Macrina Bakery, and a rich Caesar dressing. It’s a must-have with any meal.
Looking for something bold? Try the Sicilian Chicken Salad. It mixes marinated chicken with greens, arugula, artichokes, currants, tomatoes, cheese, and a spicy vinaigrette. It’s packed with flavors.
Check out these great salads at Pagliacci Pizza in Seattle or see their menu online at Pagliacci Pizza Menu. Pagliacci is the go-to place for salad lovers and anyone wanting a fresh, tasty meal.
FAQ
What makes Pagliacci Salad dressing so special?
Its amazing taste comes from a mix of garlic, red wine vinegar, and more. Eggs, lemon, and Dijon mustard add zing. Tarragon, salt, pepper, sugar, and olive oil make it unforgettable.
How do I make the Pagliacci Salad dressing?
Start by blending garlic, vinegar, eggs, lemon, and mustard. Keep blending and pour in olive oil slowly. This makes it creamy and delicious.
What components are included in the Pagliaccio Salad?
Known as “Chop-Chop” salad, it’s loaded with green lettuce, garbanzo beans, and diced red peppers. It also has kasseri cheese, salami, and red onions. And it’s topped with Dijon vinaigrette.
What other salads does Pagliacci offer?
They serve a yummy Caesar Salad with romaine, Parmesan, and croutons. The Caesar dressing is homemade and thick. Another choice is the Sicilian Chicken Salad. It has chicken, mixed greens, sun-dried tomatoes, and cheese, mixed in a spicy dressing.
How long has the Pagliaccio Salad been on the menu?
It’s been a fan-favorite for over 40 years. The Pagliaccio Salad is a classic choice.
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