Review: Waitrose Lemon and Blueberry Cake
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Have you tried the Waitrose Lemon and Blueberry Cake yet? It’s a zesty and sweet delight. This cake mixes the tang of lemons with the pop of juicy blueberries. It’s a real treat for your taste buds.
This cake is made with top-notch ingredients. It includes a mix of 175g of soft butter, 500ml of creamy Greek yogurt, and more. A bite of this cake fills your mouth with fresh lemony taste.
The cooking process is simple. You just mix everything and bake it until it’s golden. Then, you ice it with lemon frosting. Add some lemon zest and flowers for a fancy look.
The Waitrose Lemon and Blueberry Cake isn’t just tasty; it’s also beautiful. Its bright colors and lovely design make it perfect for any event. It’s great for garden parties, birthdays, or tea time.
Want to up your dessert game? Give the Waitrose Lemon and Blueberry Cake a go. Its refreshing taste and moist texture are addictive. You can eat it plain or with a spoon of rich Greek yogurt. It’s loved by many.
Don’t wait a second more. Treat yourself and those you love to this Waitrose gem. You’ll love the mix of lemon and blueberry in every bite.
Recipe for Waitrose Lemon and Blueberry Cake
Let’s explore the recipe for Waitrose Lemon and Blueberry Cake. It’s a delightful mix of lemon and blueberry. Every bite is bursting with zesty sweetness.
Ingredients:
- 175g of softened butter
- 500ml of Greek yogurt (100ml in the cake and the rest to serve)
- 300g of lemon curd (2 tbsp in the cake and the rest to serve)
- 3 eggs
- Zest and juice of 1 lemon
- 200g of self-raising flour
- 175g of golden caster sugar
- 200g of blueberries (85g in the cake and the rest to serve)
- 140g of icing sugar
First, gather all the ingredients. Then, grease the loaf tin. This stops the cake from sticking.
Method:
- Mix the softened butter and caster sugar until it’s light and fluffy in a large bowl.
- Add one egg at a time, mixing well each time.
- Now for the stars! Add Greek yogurt, 2 tbsp of lemon curd, zest, and juice. Combine well.
- Fold in the self-raising flour gently until it’s smooth.
- Then, smoothly mix in 85g of blueberries for a fruity burst.
- Place it in the loaf tin, level the top, and get ready to bake.
- Bake for 50-55 minutes at 180°C (350°F), until golden and a toothpick comes out clean.
- Meanwhile, mix icing sugar and lemon juice for the lemon icing. It should be smooth and pourable.
- Cool the cake in the tin for 10 minutes, then move to a wire rack to cool.
- Drizzle the lemon icing over the top. It makes the cake tangy and sweet.
- Finally, decorate with lemon curd, Greek yogurt, and fresh blueberries.
- Now, it’s time to enjoy! Cut and serve this amazing cake.
Remember to take photos of your cake. Share them with friends and family. They will love to taste your Lemon and Blueberry Cake.
Where to Buy Waitrose Lemon and Blueberry Cake
Craving Waitrose Lemon and Blueberry Cake? It’s available at Waitrose stores or online at Ocado. The cake costs at £9.00, and the price per 100g is £1.32.
Looking for more options? Supermarkets like Asda, Sainsbury’s, Tesco, Morrisons, and ALDI have their own lemon and blueberry cakes. Prices vary, so check their sites or visit to see the latest.
The Waitrose Lemon and Blueberry Cake is loved for its great mix of tastes. Yet, there are many other yummy cakes out there. You might just find one that fits you perfectly. Whether it’s the original or something new, a lemon and blueberry cake is a sweet, zesty treat.
FAQ
Where can I purchase the Waitrose Lemon and Blueberry Cake?
You can buy the Waitrose Lemon and Blueberry Cake at Waitrose stores or online on Ocado. Other supermarkets like Asda, Sainsbury’s, Tesco, Morrisons, ALDI, and more also provide similar cakes.
What is the current price of the Waitrose Lemon and Blueberry Cake?
The Waitrose Lemon and Blueberry Cake is priced at £9.00. Its cost per 100g is £1.32. Prices might change, so it’s smart to check the store or website for the latest prices.
What are the ingredients required to make the Waitrose Lemon and Blueberry Cake?
For the Waitrose Lemon and Blueberry Cake, you need:
- 175g of softened butter
- 500ml of Greek yogurt
- 300g of lemon curd
- 3 eggs
- zest and juice of 1 lemon
- 200g of self-raising flour
- 175g of golden caster sugar
- 200g of blueberries
Combine these to create your cake.
How do I make the Waitrose Lemon and Blueberry Cake?
First, grease a loaf tin. Then, mix all the ingredients together. Bake until golden. Finishing touch? Ice the cake with lemon icing.
Serve by cutting into slices. Top each slice with more lemon curd, Greek yogurt, and blueberries.
Can I find other flavors or brands of cakes similar to the Waitrose Lemon and Blueberry Cake?
Certainly, other flavors and brands are out there. You can check out Asda, Sainsbury’s, Tesco, Morrisons, ALDI, and others for their selections.
Don’t hesitate to explore the variety available. Who knows what delightful cake you’ll find!