lemon drizzle cake decoration

Creative Decoration Ideas for Lemon Drizzle Cake

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Take your lemon drizzle cake up a notch with creative decorating ideas. There are so many ways to do it. You can make your cake look special, whether it’s for a big event or just because.

One cool idea is a lemon velvet layer cake. It has layers of moist lemon sponge cake and lemon frosting. It looks and tastes amazing, perfect for impressing people.

Or, you could go for a lemon blueberry buttermilk cake. It’s fun and tasty, mixing sweet blueberries with sour lemons. A lemon glaze makes it look great too.

Try out different things to show off your style. You can use pretty designs or even real flowers. With these ideas, your lemon drizzle cake will be a work of art.

Get creative and think of new ways to decorate your cake. With these fun ideas, your lemon drizzle cake will be a feast for the eyes and the taste buds.

Lemon Drizzle Cake Recipe with Lemon Glaze

Enjoy the taste of zesty lemon in this simple lemon drizzle cake recipe. It’s great for those just starting to bake. You’ll learn to make a soft and flavorful lemon cake. It’s a hit with everyone. Let’s get started!


  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • 4 eggs
  • ½ cup plain yogurt
  • ¼ cup lemon juice
  • 1 tablespoon lemon zest


  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan with butter or cooking spray.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well.
  3. Add the softened butter, eggs, yogurt, lemon juice, and lemon zest to the dry ingredients. Use a mixer to beat everything until smooth.
  4. Pour the batter into the cake pan and make it even.
  5. Bake for 35-40 minutes until a toothpick comes out clean.
  6. Mix the lemon glaze while the cake is warm: 1 cup powdered sugar, 2 tablespoons lemon juice, and 1 tablespoon yogurt until smooth.
  7. Poke holes onto the cake with a fork. Pour the lemon glaze over the cake.
  8. Let the cake cool before serving.

This recipe makes a lovely lemon drizzle cake. It’s both sweet and sour, thanks to the lemon sponge and glaze. Every bite is a burst of flavor. The lemon zest and juice give this treat a fresh taste for all times.

Looking for a tasty and easy cake to make? Try this lemon drizzle cake. It’s perfect for sharing with friends or for a tea party. Enjoy the bright flavors and moist texture. Happy baking!

Tips for Decorating Lemon Drizzle Cake

Decorating a lemon drizzle cake offers endless chances to get creative. Here’s tips on how to make your cake look amazing.

Piping, layering, and using edible flowers can really make your cake stand out. Try different piping styles for stunning decorations. Use layers of different colors and flavors. Top it off with edible flowers for a special touch.

Adding candied lemon slices can make your cake look beautiful and taste great. They bring a pop of color and a zesty sweetness. Making them is simple. You can put them on the top or along the sides for a decorative edge.

Try mixing up the frosting flavors to enhance the lemon taste. Cream cheese frosting adds a thick and tangy layer. Buttercream frosting is smooth and buttery. Find the frosting that best complements your lemon drizzle cake.

Don’t forget about the toppings for that final special touch. Fresh berries add color and a burst of flavor. Sprinkle lemon zest for a citrus twist. Want to add glam? Try edible glitter or shimmering sugar.

But most of all, have fun and let your creativity run wild. The joy of decorating should show in your cake. Your guests will be amazed by what you create.

What is a lemon drizzle cake?

A lemon drizzle cake is a soft sponge filled with lemon flavor. It uses lemon juice, zest, and yogurt to keep it moist. Then, a zingy lemon glaze is drizzled on top.

How do I make a lemon drizzle cake?

You’ll need flour, sugar, eggs, lemon juice, zest, yogurt, and baking powder. Mix all the ingredients and bake the cake. Finish by pouring over the tangy lemon glaze.

What is the lemon glaze made of?

The glaze is made from powdered sugar, lemon juice, and a bit of yogurt. This glaze adds sweet, zesty goodness to the cake.

Can I use a different type of glaze for the lemon drizzle cake?

Explore various glaze options to enhance the lemon taste. Try cream cheese or buttercream frosting. These can be great alternatives.

What are some decoration ideas for a lemon drizzle cake?

Decorating a lemon drizzle cake can be fun. Use piping, layering, or edible flowers. Add candied lemon slices for color and tang. Toppings like berries, zest, or edible glitter bring extra flair.

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